Registration

Soft Tissue Grafting for Implant Reconstruction - 23 credit hours

April 26 - 28, 2018 - Tuition: $4900 Register Now

November 15 - 17, 2018 - Tuition: $4900 Register Now

Sinus Grafting for Implant Reconstruction - 23 credit hours

February 22 - 24, 2018 - Tuition: $4900 Register Now

August 23 - 25, 2018 - Tuition: $4900 Register Now

Alveolar Ridge Strategies: Single Tooth to Full Arch Reconstruction  - 31 credit hours

October 18 - 21, 2017 - Tuition: $6800 Register Now

March 14 - 17, 2018 - Tuition: $6800 Register Now

October 3 - 6, 2018 - Tuition: $6800 Register Now

Guided Full Arch Immediate Implant Reconstruction (Same Day Teeth®) - 23 credit hours

February 8 - 10, 2018 - Tuition: $5500 Register Now

May 3 - 5, 2018 - Tuition: $5500 Register Now

September 13 - 15, 2018 - Tuition: $5500 Register Now

Pikos Symposium 2017 | Full Arch Immediate Implant Reconstruction: State of the Art.(Ritz-Carlton, Orlando) - 24 credit hours

November 2-4, 2017 - Tuition: $2695 

Print Registration Form

If you prefer, you may print and complete the Registration Form and fax to 727-807-6033 or to register by phone please call 727-781-0491.

Cancellation Policy

Cancellations must be made in writing at least 30 days prior to the course to receive a refund; otherwise the $1000 deposit will be forfeited. A $100 administrative fee will be charged for each change made within 30 days of the course.

Pikos Institute reserves the right to refuse registration and to cancel or modify the conference without prior notice.

Customer Travel Costs: Pikos Institute is not responsible for reimbursing prepaid (including non-refundable) customer travel costs. It is recommended that customers who elect to incur travel costs for a training course, schedule and purchase airfare and hotel accommodations with this in mind.

Tuition includes a course syllabus including a technical training manual, research articles, special product discounts and certificate of completion. A continental breakfast will be provided each day, as well as lunch on each of our full days of lecture.